WELCOME TO
MEAT
XPERIENCE
ABOUT US
What is Meat Xperience
Meat Xperience is a specialized fair dedicated to the meat sector, designed for butchers, delicatessens and gourmet meat products stores. During this two-day event, visitors have the opportunity to immerse themselves in an environment where the best products and services in the industry are exhibited, with the aim of boosting the development of their businesses.
In addition, MeatXperience constitutes a training platform for new techniques for the production of meat foods, in which the shared knowledge of professionals who set trends in this field will be promoted.
Through courses and live demonstrations, visitors to Meat Xperience will be able to explore new food proposals aligned with current consumer trends.
LOCATION :
Centro La Farga
L'Hospitalet de Llobregat, Barcelona
DATE
Días 27 y 28 de Octubre de 2024
A unique opportunity to drive growth and success in the meat business.
MEAT XPERIENCE
LOCATION AND DATES
LOCATION AND DATESMeat Xperience will take place in the modern Lafarga de l'Hospitalet center, in Barcelona, on October 27 and 28, 2024. This location offers quality infrastructure and outstanding services, ensuring an ideal environment for the fair. The Lafarga center is distinguished by its versatile facilities, which facilitate the display of products and the interaction between visitors and exhibitors.
- More than 5,000 m2. Modern and functional installation
- Auditorium for 200 people
- Multipurpose rooms for presentations
- Parking in the same building
- Excellent connections with public transport
OCTOBER 27
SUNDAY
28 OCTUBRE
LUNES
ORGANIZERS AND PARTNERS
WHO DRIVES IT
Meat Xperience is an event promoted by the Catalan Federation of Butchers and Charcuters-Cansaladers; Carnissers Xarcuters Catalunya; and its integrated entities:
- Gremi de Carnissers Xarcuters i Aviram de Barcelona i Comarques
- Gremi de Carnissers i Xarcuters Artesans de les Comarques Gironines
- Gremi de Carnissers, Cansaladers i Xarcuters; de les Comarques Tarragonines
- Gremi d’Artesans Cansaladers-Xarcuters de les Comarques de Lleida.
- Gremi de Carnissers-Cansaladers-Xarcuters de Barcelona i Comarques
With the support of:
Media partners:
NEWS
NEWS
Stay up to date with the most important news in the sector.
Un nutriente de la carne roja y lácteos mejora la respuesta inmunitaria frente al cáncer
El ácido transvaccénico (ATV), un ácido graso de cadena larga que se encuentra en la carne y los productos lácteos de animales de pastoreo como
The Codes of Good Environmental Practices are presented in livestock farming, industry and for butcher shops, delicatessens and poultry shops.
The Codes of Good Environmental Practices are presented in livestock farming, industry and for butcher shops, delicatessens and poultry shops.
«The meat sector must sell experiences»
"At Meat Xperience we want to teach professionals new ways of working and where meat businesses should go"
New scientific study. Vitamin B12: Essential for tissue repair
Este nutriente se consigue en alimentos como pescados, carne roja, carne blanca, huevos, leche y otros productos lácteos.
The quality and food safety standards of the Spanish meat sector, among the most demanding in the world
Internet de las cosas (loT), la inteligencia artificial, la automatización de los procesos, el blockchain o el Big Data, son algunas de las tecnologías que aplicadas a la seguridad alimentaria ya están aportando importantes beneficios
"B+ ANIMAL WELFARE COMMITMENT", the commitment of the livestock-meat sector to the well-being of animals
En este sistema de certificación han participado los mejores especialistas técnicos y académicos españoles en esta materia, y ha sido avalado por Comités Científicos de alto nivel.
BECOME AN EXHIBITOR
WHY EXHIBIT
- Direct access to target audience: Exhibitors can connect directly with butchers, delicatessens and gourmet meat stores, promoting their products and generating sales.
- Networking and collaboration: The fair provides the opportunity to network and collaborate with meat industry professionals, which can lead to business alliances and growth opportunities.
- Brand Exposure: Exhibitors can showcase their brand and increase their visibility in the industry, capturing the attention of visitors and differentiating themselves from the competition .
- Launch of new products: The fair offers support in the promotion of new products or services between the sector and the press.
- Demonstrations and Tastings: Opportunities are provided for live demonstrations and tastings, allowing exhibitors to showcase the quality and versatility of their products and generate direct sales.
- Advertising and promotion: The participation of exhibitors in the event is highlighted through marketing materials, the fair website, channels digital and social networks, before, during and after the event
MEAT XPERIENCE
SPONSORS Y MARCAS
Ofrecemos la opción de ser patrocinador de Meat Xperience, sin la necesidad de ser expositor. Aprovecha las ventajas de patrocinio, con acciones de marketing antes, durante y después del evento
